The Kerry Hill sheep is a breed of domestic sheep originating in the county of Powys in Wales. It is a meat sheep breed, and raised mainly for meat production in it’s native area.
The breed derives it’s name from the village of Kerry, near Newtown. It is also called Dafad Bryniau Ceri (Welsh). First mentions of the Kerry Hill sheep breed date back to the early nineteenth century.
And the breed is today distributed throughout the Denmark, Germany, Ireland, Netherlands and United Kingdom.
Today total numbers of these animals are not too much. But it was removed from the records of the Rare Breeds Survival Trust watchlist in 2006.
There are records of the Kerry Hill sheep breed in it’s native area dating back to 1809, and the first Flock Book was published in 1899 with 26 Members.
And the Kerry Hill Flock Book Society keeps a register of pure bred animals and provides information on the breed, shows and sales.
Registered Kerry Hill Sheep can be found throughout the British Isles, Ireland and Holland. Read some more information about this breed below.
Kerry Hill Sheep Characteristics
The Kerry Hill sheep are medium-sized animal with sturdy build body. They have a distinctive and unique coloration, with a white face bearing black markings around the mouth, ears and eyes.
Their wool is completely white in color, and their legs are white with black markings. Both rams and ewes are usually polled, that means ‘they have no horns’. Their neck is strong and muscular, well set into the shoulders.
The ears are black, black and white or white in color, and are of medium length. The ears are set high and free from wool.
Back of the Kerry Hill sheep is strong, keve, firm to handle, wide loin with plenty of length from hip-bone to tail. Their hind quarters are wide and deep, and well fleshed to hocks.
Wool of these animals is fine with a Bradford count of 54 to 56 and a staple length of 4 inches. And their average fleece production is about 2.75 kg.
Average live body weight of the mature rams is between 65 and 70 kg. And the ewes weight slightly less than the rams. Average live body weight of the mature ewes vary from 55 to 65 kg. Photo and info from Wikipedia.
Uses
The Kerry Hill sheep is a meat sheep breed. It is raised mainly for meat production purpose.
Special Notes
The Kerry Hill sheep are well adapted to their local climates, and also do well in some other parts of the world. They are easily handled and have docile temperament, so they can be also raised as pets.
Lambing percentage of this sheep breed is often 175 percent, and a terminal sire can be used for a larger carcass. The ewes produce enough milk for their lambs, and the lambs grow very fast.
The lambs can produce a 16 kg carcass at 12-14 weeks of age. And if overwintered, they can produce a 20-25 kg carcass the following spring.
Today the breed is raised mainly for meat production purpose. However, review full breed profile of the Kerry Hill sheep in the following chart.
| Breed Name | Kerry Hill |
| Other Name | Dafad Bryniau Ceri (Welsh) |
| Breed Purpose | Mainly meat |
| Special Notes | Very hardy and strong animals, well suited to their local climates, easily handled, docile temperament, can be very good as pets, lambing percentage is often 175 percent, ewes produce enough milk for their lambs, the lambs grow very fast, today raised mainly for meat production |
| Breed Size | Medium |
| Weight | Rams weight between 65 and 70 kg, and mature ewes body weight vary from 55 to 65 kg |
| Horns | No |
| Climate Tolerance | Different climates |
| Color | Mainly white with some markings |
| Rarity | Common |
| Country/Place of Origin | Wales |
Frequently Asked Questions
People ask many questions about Kerry Hill sheep. Here we are listing the most common questions about this beautiful sheep breed, and trying to answer them. Hope you will find your answer. Don’t hesitate to ask us if you have more questions.
Is Kerry Hill sheep farming profitable?
Yes, commercial production of these sheep is a profitable business. It’s very easy to start, and you can start this business even if you are a beginner.
How to start Kerry Hill sheep farming business?
Starting commercial production of Kerry Hill sheep is very easy and simple. You can start this business easily even if you are a beginner. Follow the steps mentioned below for staring your business:
- First of all, make an effective business plan and work according to the plan.
- Then select a very good location for your farm.
- Select the right breeder or suppliers for purchasing your animals.
- Make a very good house for your animals with all required facilities.
- Purchase good quality and healthy animals.
- Feed your sheep with good quality and nutritious food, and always provide them with adequate clean drinking water.
- Provide them with required vaccinations and medicines.
- And always try to take good care of your animals.
Are Kerry Hill sheep rare?
Yes, currently it is a rare breed. But it was once extremely numerous. Number of these animals is increasing gradually, thanks mainly to it’s attractiveness to small-holders, who greatly admire their striking characteristics.
Are Kerry Hill sheep good for meat?
Yes, the Kerry Hill is a meat sheep breed and it is raised mainly for meat production purpose.
Are Kerry Hill sheep easy to lamb?
Yes, the Kerry Hill ewes have strong maternal instincts and they lamb easily.
What is the purpose of Kerry Hill sheep?
The Kerry Hill is a meat sheep breed and it is raised mainly for meat production purpose. These animals have a dense short fleece, which are used in furnishing fabrics and home textiles.
What is the history of Kerry Hill sheep?
The Kerry Hill Breed is from Powys, on the English/Welsh borders, and it derives its name from the village of Kerry, near Newtown. There are records of this distinctive breed in this area dating back to 1809, and the first Flock Book was published in 1899 with 26 Members.
What are the characteristics of Kerry Hill sheep?
The Kerry Hill sheep is noted for its striking characteristics, including its black and white face, all white wool and black and white legs and ears, the breed carries a strong carcass, with a well sprung rib and loin. Wool of these animals is fine with a Bradford count of 54 to 56 and a staple length of 4 inches. And their average fleece production is about 2.75 kg. Average live body weight of the mature rams is between 65 and 70 kg. And the ewes weight slightly less than the rams. Average live body weight of the mature ewes vary from 55 to 65 kg.
