Brangus Cattle

The Brangus is a breed of beef cattle raised primarily for meat production. It is a very popular and hardy breed of cattle which is a result of cross between Brahman and Angus cattle.

A pure Brangus which is eligible for registration is 3/8 Brahman and 5/8 Angus. The effort to develop the Brangus cattle breed began as early as 1912. And the first organization of the Brangus breeders was chartered in 1949.

The breed was actually developed for utilizing the superior traits of Brahman and Angus cattle. They were also bred to combine the excellent beef quality of Angus with something a little hardier like the Brahman cattle.

The result was the current Brangus cattle which are resistant to diseases, very hardy, have outstanding maternal instincts, very fertile and are well known for their superior carcass qualities.

Currently the breed is available in many countries and raised mainly for the production of meat. Read some more information about the breed below.

Brangus Cattle Characteristics

Brangus cattle are medium sized animals with a sleek coat and pigmented skin. They are usually completely black or red in color. They are naturally polled, that means both bulls and cows have no horns.

They have medium to large ears, and their skin is loose with neck folds. The bulls have a moderate hump and the rump is slightly rounded. The mature Brangus bulls can weight up to 900 kg. And average live body weight of the mature cows is about 500 kg. Photo and info from Wikipedia.

brangus cattle, about brangus cattle, brangus cattle breed, brangus cattle breed info, brangus cattle breed facts, brangus cattle care, brangus cattle color, caring brangus cattle, brangus cattle characteristics, brangus cattle facts, brangus cattle for milk, brangus cattle for meat, brangus cattle horns, brangus cattle history, brangus cattle info, brangus cattle images, brangus cattle milk, brangus cattle meat, brangus cattle origin, brangus cattle photos, brangus cattle pictures, brangus cattle rarity, raising brangus cattle, brangus cattle rearing, brangus cattle size, brangus cattle temperament, brangus cattle uses, brangus cattle weight

Uses

The Brangus cattle breed was developed for the superior traits of the Brahman and Angus cattle. They are known for their superior carcass qualities, and mainly raised as a beef cattle breed for meat production.

Special Notes

The Brangus cattle are known for their hardiness, disease resistance power, superior carcass qualities and outstanding maternal instincts. They are very hardy and can thrive in almost all climates.

They can thrive well in the areas with high temperature and humidity. And can also avoid any issues such as dehydration or over-heating. They are also suitable for colder climates, and their coat provides enough warmth for surviving.

They are excellent foragers and can even produce beef efficiently on pastures that are not very lush. Their healthy traits help them to resist common bovine diseases, and common problems in cattle like bloat or ticks are rare in the Brangus cattle.

The cows are very fertile and have very strong maternal instincts and they can protect their calves against predators very well. The cows are pretty good milkers and produce enough milk for their calves.

Both bulls and cows usually have pleasant temperament and they are easily managed. Although the Brangus cattle grow slightly slower than most other beef cattle breeds, but they produce superior quality meat and known for their carcass quality.

They produce lean meat with almost no excess fat, and their meat has great marbling quality. The meat also has high levels of tenderness, scoring about 97% in the study compared with the pure Angus score of only 94%.

Currently the breed is found in Africa, Argentina, Australia, Canada, Mexico, South Rhodesia and all over the United States. However, review full breed profile of the Brangus cattle in the chart below.

Breed Name	Brangus
Other Name	Brangus
Breed Purpose	Meat
Special Notes	Strong, very hardy, well adapted to almost all climates, good for meat, produce enough milk for the calves, excellent meat quality, good carcass quality, grow relatively faster
Breed Size	Medium
Bulls	Around 900 kg
Cows	Around 500 kg
Climate Tolerance	All climates
Coat Color	Completely black or red
Horned	No
Milk Yield	Good
Rarity	Common
Country/Place of Origin	United States

Comments

Murray Grey Cattle

The Murray Grey cattle are a breed of beef cattle from Australia. It was developed in the upper Murray River valley on the New South Wales. The breed was developed in 1905 from an initial chance mating of a black Aberdeen Angus bull and a roan Shorthorn cow during the Federation drought. From these matings the resulting thirteen dun-grey calves were kept as curiosities. And then Peter and Ena Sutherland bred them on the Thologolong property along the Murray River in New South Wales. Murray Grey cattle grew faster and were good converters of feed and produced quality carcases. These are the reasons this animals become very popular after their development. And local farmers became interested soon in these animals and began breeding them. The first large scale commercial farms were established in the 1940s. Today the breed is available in many countries. Both live Murray Grey cattle and embryos have been exported to many countries such as Canada, South America, New Ze...

Sorting Cattle

Sorting cattle is important if you have a large number of animals. For better management you will need to separate the animals into different groups depending on their age, size, gender or condition score. If some cattle of your herd need to be examined by a veterinarian or confined due to injury or illness, then separation may also need to be done. Sorting is also needed for separating the calves that need to be weaned from their mothers. And separating the bulls is also necessary after they have done their duty with breeding cows. Sorting Cattle Sorting cattle is not actually a difficult task. It can be done easily if you understand stockmanship principles that take advantage of bovine psychology and behavior. However, here we are describing more about the ways of sorting cattle. Sorting From a Squeeze Chute In this system you can move your cattle through a working corral into a chute system into the squeeze. In this system you can check and process animals f...

Andalusian Black Cattle Farming

Andalusian Black cattle farming is not too popular, even in it's native area. It is a relatively rare breed which is valued for meat production. But today, the breed is listed as 'endangered', and total number of the breed is very less. The Andalusian Black cattle is a taurine cattle breed, and it was originated in west Andalusia, Spain. It is also known by some other names such as Negra de las Campiñas, Negra Campiñesa and Spanish: Negra Andaluza. The Andalusian Black cattle is actually a beef cattle breed which is raised primarily for meat production purpose. The breed is found in two main areas of west Andalusia (from Cordova to the foothills of the Sierra Morena), and in the provinces of Seville, Cádiz and Huelva. Today, total population of the Andalusian Black cattle breed is very less. And there were about 800 purebred cattle in the year of 2007. Total number of this breed decreased mainly for crossbreeding with other local cattle breeds. Other reason...

Belted Galloway Cattle Farming

Belted Galloway cattle farming is popular, especially in it's native area. It is a beef cattle breed and raised mainly for meat production purpose. The breed is also known by some other names such as Beltie, Oreo Cow and Panda Cow. The Belted Galloway cattle breed was originated from Galloway in the west side of Southern Scotland. It is a heritage breed, and is well adapted to living on the poor upland pastures and wildswept moorlands of the region. Exact origins of the breed are unclear. But it is often surmised that the white belt of the breed may be a result of cross breeding with the Dutch Lakenvelder belted cattle. And the breed is named so mainly because of the belt. An association for the breed named the Belted Galloway Association was formed in 1921 in Scotland. And the name of the association was changed to Belted Galloway Society in the year of 1951. The association keeps and records pedigrees for Belted Galloways and oversees the registration of White and Re...

Cleaning A Cow

Cleaning a cow in the proper way can keep the animal look and feel fresh. Cleaning also help to prevent external parasites. You may also need to clean your cow to show it off at your local county fair or other occasions. And you need to clean your cows more often especially if you have dairy cows. You can integrate a spraying system for cleaning a cow once a day or so. Along with cleaning the body, you should also provide a footbath for better health of the cow's hooves. However, here we are describing more about the process of cleaning a cow. Sprinkler System Add Sprinkler in a Pre-milking Wash Pen You can construct a pre-milking wash pen with sprinklers for cleaning multiple cows. In this system, install sprinklers all along the pen you hold the cows in before milking. Using concrete for the floor will be good. It will help to keep the floor dry quickly and you will not have a constantly muddy area. You should spray sprinklers both up and down to wash the cows th...

Agerolese Cattle Farming

Agerolese cattle farming is not common, even in it's native area. It is a dairy cattle breed which is raised mainly for milk production purpose in it's native area. It is a pretty rare breed and not available outside it's native area. The Agerolese cattle is actually from the area of Agerola, in Campania in southern Italy. It was developed from cross-breeding of indigenous Podolica cattle with Bruna Italiana, Italian Holstein-Friesian and Jersey cattle. The breed is particularly associated with the Sorrento Peninsula and Monti Lattari. The Agerolese cattle is one of the 16 minor Italian cattle breeds of limited diffusion recognized and protected by the Ministero delle Politiche Agricole Alimentari e Forestali, the Italian ministry of agriculture. There were a total of 200 animals available according to a census completed on 1 January 2002. And the conservation status of the Agerolese cattle breed was reported by the FAO as 'endangered-maintained' in 200...

Ankole-Watusi Cattle Farming

Ankole-Watusi cattle farming is pretty popular, especially in it's native area. It is a multi-purpose breed of domestic cattle which is raised and valued for show, draught, meat and milk production purpose. The Ankole-Watusi cattle is a landrace breed, a type of Sanga cattle and originally native to East Africa. It is also known as Ankole Longhorn, and also sometimes known simply as Ankole or Watusi. Ankole-Watusi cattle is actually an ancient breed, and ancient rock paintings and depictions of these animals have been observed in the Sahara region and in the Egyptian arts and pyramid walls. The Sanga breed has spread to the Sudan, Uganda, Kenya and some other parts of Eastern Africa, becoming the base stock of the indigenous African cattle populations. It has most of the usual Zebu characteristics such as the pendulous dewlap and sheath, hump of variable size and the upturned horns. The Ankole-Watusi cattle have played a very important role in the lives of various ...

Search This Blog