Czech Goose

The Czech goose is a landrace of domestic goose originating in the Czech lands. It is called Ceská husa in Czech, and known as Tschechische Gänse in Germany.

The breed was actually developed in Germany, but the original birds came from Bohemia. The Bohemia is an area occupying the western two-thirds of the former Czechoslovakia, now called the Czech Republic.

Raising goose was a significant source of financial income for the small farmers in this area.

More than 50,000 goose were exported each year to Bavaria until the middle of the nineteenth century. And during this period, more than 1,000 tons of feathers were exported to France, Switzerland, Germany and Netherlands.

And about 100 tons of eggs were exported to Belgium, Germany and even in England. The Czech goose breed was standardized in the United Kingdom in 2008. Read more information about the breed below.

Czech Goose Characteristics

Czech goose breed is smaller in size as compared to other goose breeds. It is very similar in appearance to the Roman goose, but is smaller in size. The plumage of these birds is mainly white.

Beak and legs of the birds are of orange color. Their neck is usually short and bulky. The breed is available in two forms: with and without a crest on the head.

czech goose, czech geese, about czech goose, czech goose breed, czech goose breed info, czech goose breed facts, czech goose care, caring czech goose, czech goose color, czech goose characteristics, czech goose eggs, czech goose facts, czech goose for meat, czech goose for eggs, czech goose ganders, czech goose history, czech goose info, czech goose images, czech goose meat, czech goose origin, czech goose photos, czech goose pictures, czech goose rarity, czech goose rearing, raising czech goose, czech goose size, czech goose temperament, czech goose uses, czech goose varieties, czech goose weight

Average mature body weight of the Czech ganders is about 5.5 to 6.6 kg. And the mature geese on average weight between 3.5 and 5.6 kg. Photo from Pinterest and info from Wikipedia.

Uses

The Czech goose breed is a multi-purpose breed. It is raised for both eggs and meat production and also raised for it's feather.

Special Notes

Czech goose is a very hardy breed of goose. It is resistant to diseases, and unassuming in feeding and breeding. The geese on average lay around 10-20 eggs per year.

Their eggs are of large size, weighting around 120 grams. The geese have a very good maternal instinct. They are very good to hatch the eggs and to raise the goslings.

Along with meat and eggs production, the breed is also good for feather production. Feathers of the Czech goose are of high quality, have a very favorable ratio of down compared to other kinds of feathers.

The feathers were a valuable material for filling pillows for centuries. The breed is very good for outdoor management system, and especially suitable for small-scale extensive farming system.

The breed is also very good for the hobby farmers, because it is very good for it's grazing ability. The breed is very good for meat production, and it's meat is of higher quality, which is finer and tastier.

However, review full breed profile of the Czech goose in the following chart.

Breed Name	Czech
Other Name	Called Ceská husa in Czech, and known as Tschechische Gänse in Germany
Breed Purpose	Meat, eggs, feathers
Special Notes	Very hardy and active, resistant to diseases, unassuming in feeding and breeding, geese have a very good maternal instinct, good for both meat and eggs, produce high quality feathers, good for extensive system, good for hobby farmers, good grazing ability
Breed Class	Medium
Ganders	5.5 to 6.6 Kg
Geese	3.5 to 5.6 Kg
Broodiness	Excellent
Climate Tolerance	Native climates
Egg Color	White
Egg Size	Large
Egg Productivity	10-20 eggs per year
Flying Ability	Average
Varieties	Two: with and without a crest on the head
Rarity	Common
Country/Place of Origin	Germany

Comments

Murray Grey Cattle

The Murray Grey cattle are a breed of beef cattle from Australia. It was developed in the upper Murray River valley on the New South Wales. The breed was developed in 1905 from an initial chance mating of a black Aberdeen Angus bull and a roan Shorthorn cow during the Federation drought. From these matings the resulting thirteen dun-grey calves were kept as curiosities. And then Peter and Ena Sutherland bred them on the Thologolong property along the Murray River in New South Wales. Murray Grey cattle grew faster and were good converters of feed and produced quality carcases. These are the reasons this animals become very popular after their development. And local farmers became interested soon in these animals and began breeding them. The first large scale commercial farms were established in the 1940s. Today the breed is available in many countries. Both live Murray Grey cattle and embryos have been exported to many countries such as Canada, South America, New Ze...

Sorting Cattle

Sorting cattle is important if you have a large number of animals. For better management you will need to separate the animals into different groups depending on their age, size, gender or condition score. If some cattle of your herd need to be examined by a veterinarian or confined due to injury or illness, then separation may also need to be done. Sorting is also needed for separating the calves that need to be weaned from their mothers. And separating the bulls is also necessary after they have done their duty with breeding cows. Sorting Cattle Sorting cattle is not actually a difficult task. It can be done easily if you understand stockmanship principles that take advantage of bovine psychology and behavior. However, here we are describing more about the ways of sorting cattle. Sorting From a Squeeze Chute In this system you can move your cattle through a working corral into a chute system into the squeeze. In this system you can check and process animals f...

Andalusian Black Cattle Farming

Andalusian Black cattle farming is not too popular, even in it's native area. It is a relatively rare breed which is valued for meat production. But today, the breed is listed as 'endangered', and total number of the breed is very less. The Andalusian Black cattle is a taurine cattle breed, and it was originated in west Andalusia, Spain. It is also known by some other names such as Negra de las Campiñas, Negra Campiñesa and Spanish: Negra Andaluza. The Andalusian Black cattle is actually a beef cattle breed which is raised primarily for meat production purpose. The breed is found in two main areas of west Andalusia (from Cordova to the foothills of the Sierra Morena), and in the provinces of Seville, Cádiz and Huelva. Today, total population of the Andalusian Black cattle breed is very less. And there were about 800 purebred cattle in the year of 2007. Total number of this breed decreased mainly for crossbreeding with other local cattle breeds. Other reason...

Belted Galloway Cattle Farming

Belted Galloway cattle farming is popular, especially in it's native area. It is a beef cattle breed and raised mainly for meat production purpose. The breed is also known by some other names such as Beltie, Oreo Cow and Panda Cow. The Belted Galloway cattle breed was originated from Galloway in the west side of Southern Scotland. It is a heritage breed, and is well adapted to living on the poor upland pastures and wildswept moorlands of the region. Exact origins of the breed are unclear. But it is often surmised that the white belt of the breed may be a result of cross breeding with the Dutch Lakenvelder belted cattle. And the breed is named so mainly because of the belt. An association for the breed named the Belted Galloway Association was formed in 1921 in Scotland. And the name of the association was changed to Belted Galloway Society in the year of 1951. The association keeps and records pedigrees for Belted Galloways and oversees the registration of White and Re...

Cleaning A Cow

Cleaning a cow in the proper way can keep the animal look and feel fresh. Cleaning also help to prevent external parasites. You may also need to clean your cow to show it off at your local county fair or other occasions. And you need to clean your cows more often especially if you have dairy cows. You can integrate a spraying system for cleaning a cow once a day or so. Along with cleaning the body, you should also provide a footbath for better health of the cow's hooves. However, here we are describing more about the process of cleaning a cow. Sprinkler System Add Sprinkler in a Pre-milking Wash Pen You can construct a pre-milking wash pen with sprinklers for cleaning multiple cows. In this system, install sprinklers all along the pen you hold the cows in before milking. Using concrete for the floor will be good. It will help to keep the floor dry quickly and you will not have a constantly muddy area. You should spray sprinklers both up and down to wash the cows th...

Agerolese Cattle Farming

Agerolese cattle farming is not common, even in it's native area. It is a dairy cattle breed which is raised mainly for milk production purpose in it's native area. It is a pretty rare breed and not available outside it's native area. The Agerolese cattle is actually from the area of Agerola, in Campania in southern Italy. It was developed from cross-breeding of indigenous Podolica cattle with Bruna Italiana, Italian Holstein-Friesian and Jersey cattle. The breed is particularly associated with the Sorrento Peninsula and Monti Lattari. The Agerolese cattle is one of the 16 minor Italian cattle breeds of limited diffusion recognized and protected by the Ministero delle Politiche Agricole Alimentari e Forestali, the Italian ministry of agriculture. There were a total of 200 animals available according to a census completed on 1 January 2002. And the conservation status of the Agerolese cattle breed was reported by the FAO as 'endangered-maintained' in 200...

Ankole-Watusi Cattle Farming

Ankole-Watusi cattle farming is pretty popular, especially in it's native area. It is a multi-purpose breed of domestic cattle which is raised and valued for show, draught, meat and milk production purpose. The Ankole-Watusi cattle is a landrace breed, a type of Sanga cattle and originally native to East Africa. It is also known as Ankole Longhorn, and also sometimes known simply as Ankole or Watusi. Ankole-Watusi cattle is actually an ancient breed, and ancient rock paintings and depictions of these animals have been observed in the Sahara region and in the Egyptian arts and pyramid walls. The Sanga breed has spread to the Sudan, Uganda, Kenya and some other parts of Eastern Africa, becoming the base stock of the indigenous African cattle populations. It has most of the usual Zebu characteristics such as the pendulous dewlap and sheath, hump of variable size and the upturned horns. The Ankole-Watusi cattle have played a very important role in the lives of various ...

Search This Blog